Peanut Butter Jelly and Feta Toast
2 slices whole grain or gluten free bread
2 Tbsp Raspberry Chia Jam
2 Tbsp all natural peanut butter
2 Tbsp feta cheese
1 Tbsp pumpkin seeds
Toast bread to desired crispness. Divide plain jam and peanut butter and spread half on each piece of toast. Add feta and pumpkin seeds. Enjoy!