Grain Free Blueberry Lemon Breakfast Cookie Skillet

Grain Free Blueberry Lemon Breakfast Cookie Skillet

Who doesn’t love blueberries?! Whether they’re found inside a sweet treat like the Grain Free Blueberry Lemon Breakfast Cookie Skillet at the end of this article, or just enjoyed as is in all their glory, they’re a staple on the American table for so many reasons.

Read More

Cranberry Maple Tahini Granola

Cranberry Maple Tahini Granola

You can quote me now, one of the hottest food trends of 2019 is going to be tahini. (And what better way to use it than in this recipe for Cranberry Maple Tahini Granola?!) We’ve seen it gaining in popularity over the last several years, and for far more than hummus… but I think we’re going to continue to see it really have it’s shining moment this year.

Read More

Grain Free No Added Sugar Banana Muffins with Walnut Pecan Topping

Grain Free No Added Sugar Banana Muffins with Walnut Pecan Topping

These Grain Free No Added Sugar Banana Muffins with Walnut Pecan Topping are the perfect way to use up those super ripe (almost black) bananas that seem to appear on your kitchen counter at the end of every week. Given the list of very blood sugar-friendly ingredients used to make them, they are perfect for anyone with diabetes in your life who enjoys a good banana muffin, but not the blood sugar spike that usually happens afterwards. They’re super dense, really moist, and the perfect after dinner (or anytime!) treat!

Read More

Holiday Snickerdoodle Cookie Dip

Holiday Snickerdoodle Cookie Dip

Need a quick appetizer for a holiday party, or maybe something for the family to munch on while dinner is being prepared? Look no further than this Holiday Snickerdoodle Cookie dip! With only six ingredients, and the perfect fluffy texture, it’s sure to please everyone.

Read More

Easy 5 Ingredient Christmas Cookies

Easy 5 Ingredient Christmas Cookies

Tis the season for holiday baking! These Easy 5 Ingredient Christmas Cookies are a perfect way to whip up a quick treat and easy enough you can get the kids involved too. Just throw all the ingredients in a bowl, mix it up, bake, and you’re done.

Read More

Raspberry Overnight Oats 3 Ways

Raspberry Overnight Oats 3 Ways

Frozen raspberries make an eye-catching and convenient addition to your holiday recipes with all the red and crimson-colored dishes making an appearance this time of year. You can use frozen raspberries to jazz up a quick bread or muffin recipe, bake a beautiful holiday-worthy pie, or even make a warming, beautiful bowl of morning oatmeal.

Read More

Gluten Free Banana Nut Blondies

 
Gluten Free Banana Nut Blondies
 

These Gluten Free Banana Nut Blondies happened on a whim in my kitchen, but they are here to stay! The perfect blend of banana sweetness and a nutty punch combined into the perfect chewy texture… I know you’ll love them! Let me know if you try these Gluten Free Banana Nut Blondies!

Note: I use a gluten free flour blend for these Gluten Free Banana Nut Blondies, but you can also substitute in all purpose flour if you don’t need them to be gluten free.


 
gluten free banana nut blondies
 

Gluten Free Banana Nut Blondies

Yield: 16 bars

1/2 cup unsalted butter, softened

1/2 cup coconut sugar

2 eggs

3 ripe medium bananas

1 tsp almond extract

1 tsp vanilla extract

2 tsp baking powder

1 1/2 cups gluten free flour blend of choice (make sure it has some sort of binder in the mix, ex: xanthan gum)

1/2 cup sliced almonds

Preheat your oven to 375 degrees (F). In the bowl of a stand mixer, combine the butter and coconut sugar. Mix until combined. While the mixer is running, add in the eggs (one at a time), bananas (broken into 2-3 inch chunks), and extracts. Let everything mix for 60-90 seconds until fully combined.

Stop the mixer and add in the gluten free flour and baking powder. Mix just until combined. Finish mixing by hand with a rubber spatula until no more loose flour remains. Mix in the sliced almonds.

Spread the batter into an 8x8 pan lined with parchment paper. Bake for 25-30 minutes until a knife inserted in the middle comes out clean.

 
gluten free banana nut blondies