These Gluten Free Breakfast Cookies are a great way to get your kids in the kitchen. Very simple to make. They're also dairy free, vegan, and high in fiber. Feel free to add some fresh fruit, nut butter or nuts as toppings as well! But don't forget the muesli! It adds the perfect hint of sweetness and crunch on top!
This recipe was sponsored by Bob's Red Mill. All ideas and thoughts are my own.
Gluten Free Breakfast Cookies
1 1/2 cup gluten free rolled oats
2 ripe bananas, mashed
1 tsp cinnamon
1/2 cup melted coconut butter
1/2 cup Bob's Red Mill Gluten Free Muesli *
Preheat your oven to 375 degrees. Combine the rolled oats, mashed banana, and cinnamon in a bowl and mix together until well combined. Let the batter/dough sit for 10 minutes. Using a small scoop (I used a cookie scoop), scoop the dough onto a parchment lined baking sheet. Gently press the dough balls into flat circles.
Bake for 12-15 minutes until cookies are slightly browned and set. Remove from the oven and carefully transfer cookies to a rack to cool completely.
Once cooled completely, drizzle with melted cconut butter and top with muesli. Enjoy!
Grain Free Blueberry Lemon Breakfast Cookie Skillet
Who doesn’t love blueberries?! Whether they’re found inside a sweet treat like the Grain Free Blueberry Lemon Breakfast Cookie Skillet at the end of this article, or just enjoyed as is in all their glory, they’re a staple on the American table for so many reasons.
Dye Free Unicorn Creamsicles
Mediterranean Veggie Pasta Salad
This Mediterranean Veggie Pasta Salad is perfect for spring and summer gatherings and is super simple to prepare. It works great as a meal prep dish to eat on throughout the week on those hot nights when you don’t feel like turning the oven on, or bring it as a side dish to a summer BBQ!
Sweet Potato Blueberry Sausage Frittata
Ever make something for dinner, and you just know it’s going to become a family staple?? That’s what this Sweet Potato Blueberry Sausage Frittata was… holy, yum! So many flavors combined together for the perfect dish. Surprised to see blueberries in a savory egg and sausage dish?? The natural subtle sweetness of blueberries actually pair perfectly with saltier foods for the perfect salty/sweet combo! And their fiber content paired with the protein and fats in the eggs and sausage, make for a balanced and energizing meal all in one dish!
Easy no added sugar raspberry smoothie
Healthier Scotcheroo Energy Balls
Low Sugar Gluten Free Chocolate Chip Cookie Cake
Low Carb 15-minute Dinners: Quesadillas 3 Ways
We’re all busy. At one point or another, we’re busy. You could be a working mom, trying to get dinner on the table for three kids, or a single person working long hours with no time for meal prep… Whatever scenario it may be, time is a resource most people would love more of.
Nutty Cherry and Bacon Popcorn
Who doesn’t love a good movie night?! And if the snacks involve bacon, you know I’m in!! This recipe is very easy to make and will have you on your way to the perfect movie night! Nutty Cherry and Bacon Popcorn pretty much says it all, but the crispy salty/sweet combo is sure to please every palate!
Sweet Potato Veggie Breakfast Nachos
These Sweet Potato Veggie Breakfast Nachos are a fun savory alternative to traditionally sweet weekend breakfast ideas! Pile on whatever toppings you’d like… everything from onions, to peppers, to bacon, goes amazing on them!